|Almonds, desicated coconut, honey and coconut oil.|
A friend sent me the link to this recipe just before ANZAC day-I guess my attempts at Paleo have been noted, that said I admit that I follow the Paleo lifestyle EXTREMELY loosely these days, regardless of all my good intentions. Sadly I have never had much willpower when I'm sleep deprived, this isn't an excuse, I've just accepted it because I'm so good at giving myself sh!t.
This recipe was appealing as I seriously wanted to bake biscuits for Anzac day as I have done for years, but I'm in the process of trying to work out if it is sugar or grains that my body is having some serious issues with these days....I'm hoping it is only one of them and not both, if given a choice I would ditch sugar because I really want to bake bread and make some fresh pasta. Anyway, I digress, this recipe was also good because I had all the ingredients in the pantry-or could make do.
|The most ugly things I've baked in a long time.|